Recipes


Featured Recipes

 

Custard

Author: Nutricia


 

INGREDIENTS:**
 g KetoCal 4:1 LQ (Vanilla)
 g Oil, sunflower
 g Cream, fresh, double, including Jersey cream
 g Custard powder
 g Water, distilled
 g Sweetener, liquid, Hermesetas (HCP added*)

Directions:

  1. Place KetoCal, oil and cream in a pan, heat but do not boil.
  2. Mix custard powder with hot water.
  3. Add custard to mixture and stir until it starts to thicken.
  4. Add a big squirt of sweetener.

Nutrition Information (for entire recipe):

Carbohydrate: 4.24
Calories: 428
Fat: 42.41
Protein: 6.39
Ratio: 3.99:1


Tags:

KetoCal LQKetoCal LQ VanillaKetoCal LQ UnflavoredDessert  


*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional