Lamb Casserole

Author: Isabelle (Caregiver)

Description: Lamb casserole

Ingredients:
 g Lamb mince 20% fat (Tesco) (HCP added*)
 ml Aldi double cream (HCP added*)
 g Cheese, cream, Philadelphia
 g Carrots, old, raw
 g Oil, olive
 ml Tesco Italian Chopped Tomatoes (HCP added*)

Directions:

Fry lamb
Stir in tinned tomatoes and simmer for 30 mins
Boil carrots and then add to lamb with cream and cheese

Nutrition Information (for entire recipe):

Carbohydrate: 4.18
Calories: 277
Fat: 25.51
Protein: 7.24
Ratio: 2.23:1

Main Meal  


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